Maggie Pizzeria is always a winner! Tried the taco pizza for the first time (instead of our usual peri peri) and wow—definitely coming back for it again. The lham baleen and chicken bolognese were packed with flavor too. Busy on weekends (for good reason!) with friendly staff and great vibes. Seating for 25–30 and open every day till late. Been around 15+ years and still going strong. Plenty of halal options on the menu. Highly recommended! 🍕🔥

Abid Iqbal

The Only Pizza establishment in the Old Mt.Druitt area. Incredible menu, flavours and most importantly, professional, friendly and Family like approach to each customer, walk-in or phone order. Parking is a bit of a "hit and miss" but you can't blame Maggie's Pizza for that and they do get very busy. Waiting time can be anywhere from 20min to an hour and a half, at worst. It's not because they are slow. It's because they are popular due to their menu and value for your money and everyone wants Maggie's Pizza! I'll definitely place another order and I will choose a pizza flavour that I haven't tried before. There is so much to choose from. Thank you Maggie!!!

Paul Mickiewicz

By far the best Lebanese pizza place I've been to in Sydney. I've been to many other Lebanese places in Bankstown, Greenacre, Chester Hill and Blacktown but non had it all perfectly done. I travel 30 min for breakfast there although I have closer bakeries near me. The dough that melts in your mouth, the zaatar and generous filings of all the other pizzas/manoush to top it all with the most welcoming family atmosphere and customer service. More than highly recommended.

Joy Haddad

Love Maggie's! I always get a Zatar and salad roll, Zatar and cappuccino for my husband. The owner is lovely she's always friendly and the team always working hard.

Crystal Kingi

We'd heard lots of good things about this place so I'm glad we were finally able to give it a go. 2 of our 3 pizzas were delicious. The garlic pizza had some sort of garlic paste instead of just fresh minced/chopped garlic and it was too overpowering. They also didn't have any sort of cheesy garlic bread. I asked if cheese could be put on the garlic pizza, but was told that would make it a cheese pizza, which would cost $16, but the garlic pizza is only $7.. Somehow I doubt $9 worth of cheese was going to be added to the pizza. Our vegetarian and margarita pizzas were delicious, we weren't charged for substituting an ingredient on the vegetarian which is good and how it should be. It would be nice if the margarita had some fresh tomato slices on it, and fresh herbs but it was still delicious. Also the margarita/vegetarian pizzas should be cheaper than those that have the same ingredients but then also have meat/seafood as well. It doesn't make sense for them all to be the same price when some have much cheaper ingredients. Overall we enjoyed our pizzas and will be back.

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